One unexpected idea might be utilizing pool noodles to create accent wall archways you'd expect to see in something like classically Mediterranean architecture. Pool noodles are made with a buoyant ...

Hong Lim Food Centre sees a few famous stalls which attract long lines. Outram Park Fried Kway Teow Mee, High Street Tai Wah Pork Noodle, Ji Ji Noodle House, and Ah Heng Chicken Curry Bee Hoon Mee are ...

This New Yorker has perfected the art of playing with his food. Harley Langberg’s eyes are bigger than his stomach — he’s become an expert at transforming enoki mushrooms into collie’s fur ...

In his speech to Congress, President Trump praised his health secretary, Robert F. Kennedy Jr., and said he would find out ‘what is going on’ with autism rates among children. Photo: Kayla ...

A new noodle restaurant is set to open in Burnham-On-Sea town centre. The Ninja Noodle Bar is set to open in Burnham High Street, it has been confirmed. Owner Paul Ellis told Burnham-On-Sea.com: “We ...

A fully automated noodle shop in southeastern China serves a bowl of noodles in just 48 seconds, starting at 9.9 yuan (US$1.4) per bowl with no tip required. Customers are queuing up at the Future ...

Sure, the casual restaurant has handrolls and other non-noodle items derived from the food Hasegawa enjoyed while growing up in Japan. But the noodles are the heart and soul of the operation. The udon ...

313 Day is an unofficial holiday to celebrate all things Detroit. The number 313 and the designated calendar date of March 13 represent the legacy telephone area code for the metro area. With that ...

Wonder, the food-delivery startup once known for its fleet of kitchens on wheels, said it has acquired the media company Tastemade. The purchase price was around $90 million, according to people ...

new uniforms and a “welcome wall” in stores with the digital menu boards and dynamic content to showcase the brand’s made-to-order cooking. “This is the biggest investment Noodles & Company has ever ...

I went from having maybe one noodle kugel my entire life to eating ... and Judy Grigoraci, former food columnist for the Charleston Gazette-Mail, I was invited to help taste a dozen homemade ...