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The team behind New Orleans restaurants Costera and Osteria Lupo open a new Italian restaurant in The Barnett.
Itamae Ao, a 10-seat counter in Midtown, was awarded a star by the Michelin Guide, which reviews and rates restaurants from ...
Onni Group, the real estate developer behind The Emily Hotel in Fulton Market, plans to open a restaurant in Chicago's Loop ...
With the growing popularity of chefs’ tables, the competition for the second year of Time Out Dubai Restaurant Awards Tasting or Degustation Menu Experience gong was fierce. With this category, we ...
Epstein’s offers an extensive catering menu for Passover, with a choice between a holiday dinner and a classic Seder dinner. The traditional holiday dinner includes soup, an entrée, two sides, matzoh, ...
Eater editors do thorough reporting on the most exciting restaurant openings to hit NYC, as well as smaller openings and hidden gems worth having on the radar. Though the local dining scene has ...
Dessert will be stickabutta pie topped with almond crust and caramel. This French restaurant in Scarsdale opened in 2022 by four close friends. They crafted the menu to preserve the authenticity of ...
Reasons for making the list included historic value, culinary awards, local or national acclaim, TV and movie appearances, celebrity sightings, and noteworthy menu items or locations, among others.
Territory Lounge is a bar offering small plates and drinks from 4 p.m. to 10 p.m. daily. New to the Shareable Bites menu are the Caprese Flatbread ($18) and the Smoked Trout Fish Dip ($16). The Loaded ...
The big takeaway was that the winning dish would be featured for a day on Chef Vikas' anniversary menu for his Michelin-star restaurant Bungalow, in New York. Not just this, the winner would also ...
It is also named The Best Restaurant in Singapore 2025. French fine-dining restaurant Les Amis advances 10 positions to No. 28. These are the only two restaurants that have gone up in ranking.
At one point, Dallas even had an all-tasting restaurant in Lower Greenville’s Carte Blanche. But the latest wave of these menus, which began rolling out last fall, boasts a significant change ...