Paul Archuleta/Getty Images Supported by By Pete Wells The restaurant that Tesla is building in Los Angeles — an old-fashioned drive-in retooled for the electric-car era — now has a chef ...

Who won last week’s challenges, and who was eliminated from Top Chef’s episode 2? The grueling Quickfire Challenge guest judged by Sarah Levy saw Shuai Wang’s innovative three-cheese sauce ...

The winner receives $10,000. One of the Shore's own is the newest "Chopped" Champion. Chef Meg LaManna, owner of Mugsy's Mercantile in Point Pleasant Beach, cooked her way to a win on the March 25 ...

The new season of Top Chef is here, and this year, the contestants are packing their knives and heading up north. “As a Canadian, at this moment in our history and our relationship with America ...

The judges awarded Viana's dish 91 points out of 100. Dorzon's received 85 points. Chef David Viana cooked his way to another win on Food Network's "Tournament of Champions" on Sunday, March 23.

Fans got to saw a different side of Ranveer and they praised it. Chef Ranveer Brar’s profound appreciation for culinary tools is epitomized by his prized knife, which holds both functional and ...

Chef and co-owner Matt Jitphungtham of Bangkok Kaizen Expand to read more Kenny Yoo/MBJ Preview this article 1 min How a Thai chef's artistic passion evolved into a signature feature at his new ...

AFP Since avian flu turned eggs into a luxury item, pastry chef Annie Clemmons has spent countless hours in her Maryland workshop, racking her brains about how to replace them in her recipes.

We’ve been talking a lot about iOS 19 over the last few days, as rumors suggest that the next version of the iPhone’s operating system will receive a new interface inspired by visionOS.

To debunk some of these well-known myths, I spoke with Filippo de Marchi, chef de cuisine at De Majo Restaurant & Terrace about the biggest pasta mistakes. Marchi cooks more batches of pasta in ...