Nothing beats a beautifully cooked plate of pasta from your favorite restaurant, but with dining out being so expensive these days, it can be hard to justify the cost. Frozen meals are a great option ...

Mediterranean flavors meet creamy comfort in this easy pasta dish When pasta cravings hit, there’s nothing more satisfying ...

Follow this legendary Italian pasta recipe at home - it's both easy and delicious. The actual history of pasta amatriciana is ...

While pleasantly surprised by the results, I have a few pro tips for overcoming some of the potential hurdles.

Preheat grill to high (450°F to 500°F). Toss asparagus and reserved ramp bulbs with oil in a medium bowl; sprinkle with salt.

Spring has sprung at Maggiano’s Little Italy as the restaurant chain recently announced new menu items that elevate comfort ...

When you see pasta, your brain probably doesn't jump to ... and that there are plenty of hungry physicists who can't stop asking them. For example: how thin can spaghetti get?

My now-shuttered restaurant, Musi, in Philadelphia, was known for pasta that had no connection to Italy, because working with dough is a universal experience. I wanted to expand the repertoire of ...

The dish is made with basic ingredients, and most of them are probably right in your kitchen: pasta, olive oil, a hard cheese, and bacon. The recipe actually calls for two types of grated hard ...

Baked Boursin cheese and cherry tomatoes make an incredibly creamy and rich pasta sauce that takes nearly zero effort. Kimberly Holland is a writer and editor with 17 years of experience in food, ...