Pica’s Restaurant, serving its cheese-on-the-bottom, sauce-on-top pan pizza in Upper Darby since 1956, announced Thursday that it would close this summer and would relocate and downsize elsewhere in ...

“They changed hands, and they’re very successful, people still love the pizza.” Mirabelli added that, while some have a notion that once a restaurant changes hands, the pizza will ...

The pizza is loaded with mozzarella cheese, tomatoes, sweetcorn, mixed peppers, and red onion. This is then on a soft, focaccia-style base. The price of the pizza, which is 573 calories per slice ...

"Our gnocchi alla terrazze," Jackson said. The regulars have their favorites from the menu. "It's the monumento pizza," customer Heather Ford said. "Is it spicy?" "It is." "But you're good with that?" ...

Mike and Michelle Munson, who developed a dedicated following over their seven years at Tugboat’s Pub at Meadowlake Golf & Swim Club, are set for a new chapter – Bella’s Pizzeria.

From the comforting slow-simmered Dhansak to the delicate Patra ni Macchi, these Navroz menus represent the community’s love for bold flavours, warmth, and impeccable hospitality. Whether you’re ...

Zarella is opening this week in Chicago with pies like the soppressata and mortadella pizza. Boka Restaurant Group Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage ...

Elevate your dining experience by partaking in these exciting and exquisite chef-curated tasting menus at top restaurants throughout Boston. Contributor. Forbes contributors publish independent ...

Confirming the news to The Sun, the highly-anticipated menu items are set to be introduced on May 14 and are being swapped in for some less popular dishes. It comes as steak, mixed grills ...

California Pizza Kitchen has four original pizzas that have been on the menu for decades. Barbecue chicken and California club were both delicious, but wild mushroom was a favorite. However ...

Since opening three years ago on the city’s west side, City Slice Pizzeria (12021 Lorain Ave., 216-273-7504) has been flying through slices like nobody’s business. The bustling shop offers a ...