With this recipe, we get tender and juicy beef shish kabobs every time. If you’re looking for an easy recipe that delivers ...

Chef Sarabjit Singh Assi visited The Ten to make a kebab featuring curd pander cheese rolled in kataifi with a beet and lemon ...

But, without a doubt, the star of the show is the ultra-flavorful pistachio dukkah dip. This simple kebab recipe proves that sustainable, healthy eating doesn’t have to be complicated to be delicious.

Try this fun spin on steak kebabs this grilling season. The zippy Fresno chile-infused marinade is tempered by the cooling, herby coconut sauce served alongside. The tomato-corn relish is our favorite ...

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