1. Bring 2 cups of water to a boil. Add the salt, pepper, and paprika. Reduce the heat to a simmer. Then add the grits, ...

Turn the beloved cocktail into a two-bite party appetizer with twice-baked baby Yukon Gold potatoes — after they're roasted ...

Place a cast-iron skillet or other heavy-bottomed skillet over medium heat. Add a touch of oil. When it begins to shimmer, ...

From fresh green produce, to golden fried seafood, and much more, these 20 dishes celebrate the best that the South has to ...

Whether you're hosting family Easter weekend or just want to enjoy a festive meal before hopping off to other celebrations, San Antonio restaurants are offering prix-fixe menus, buffets and dining ...

Out of an original field of 16 different dishes, Lowcountry Boil made it into the finals as the underdog against Shrimp 'n' ...

Mariscos La Playa in Santa Fe is where seafood dreams come true in the high desert. The building might look simple from ...

Mariscos Altamar specializes in seafood with a Mexican twist that will blow your flip-flops off. Their ceviche is so good, ...

These cheese latkes were the most common type in Ashkenazi communities until the 19th century, when the potato was introduced in Eastern Europe. At that time, the most inexpensive and readily ...

Looking for easy recipes and delicious mukbangs? Your search is over! Follow Bloveslife as she showcases her favorite and most decadent meals to enjoy. Luna and Johnson strike deal to end proxy ...