Mom-and-pop businesses are trying to adapt to the soaring cost of eggs. The owners of four egg-centric restaurants across the ...

Restaurant and bakery owners are absorbing much of the higher prices for eggs, coffee and other supplies. Some have adjusted ...

Jacksonville-area restaurants and bakeries are scrambling to handle skyrocketing price and scarcity of eggs that leave them with little recourse.

The USDA’s Food Price Outlook reports egg prices increased 53% over the past year, and prices are predicted to continue to ...

However, Emberling says that “In the last two months the price [of eggs] has gone up aggressively and now we're paying 50% more than in the fall with no end in sight.” Responses by major restaurant ...

Beyond the manipulation of prices and menus, if the egg crisis continues to worsen, economists emphasize that the next step for restaurants and other food businesses could be to cut staff ...

Mike Trent, the owner of Trent Family Farms in Cloverdale, Oregon, started to notice that egg prices were going to get crazy.

Wisconsin Public Radio At Franks Diner in Kenosha, customers can go through nearly 1,500 eggs in a single weekend. Those eggs ...

The wholesale prices for graded loose eggs dropped to $4.15 as of March 14, a drop of $2.70, according to the U.S. Department of Agriculture. The news comes as " no significant outbreaks " of the ...

Waffle House and Denny's both charge extra for eggs due to the shortage caused by a bird flu outbreak. But these Florida restaurants say they're not.