"San Francisco–style sourdough bread, as well as many other sourdoughs from around the world, derives its characteristic ...

Boudin Bakery, home of The Original San Francisco Sourdough, is offering a guests a “clam” good deal this National Clam Chowder Day. It all started in 1849 when Boudin Bakery combined its world-famous ...

Cost: Small sourdough roll, $0.99 The Acme Bread Company is another San Francisco stalwart. In hopes of saving my stomach, I ordered the smallest sourdough baguette they had. Acme first opened in ...

November may be National Bread Month, and last year I wrote about the origins of bread some 30,000 years ago (I even included ...

Known for his love of sourdough bread, SDS would take the bread with him on a hard day's work of digging in the gold mines. With his miners pick in the air Sam leads the San Francisco 49ers on to ...

Always wrapped in tin foil. Usually a gut bomb. The first San Francisco brand to apply French bread technique to the region’s native sourdough yeast (c. 1849), Boudin now makes loaves in the ...

Sourdough bread can make a great side to your soup, stew, or toasted with your morning cereal. San Francisco sourdough is the most famous sourdough bread made in the United States currently.

The fluffy bread lends itself nicely to grilled cheese sandwiches—but simply ripping into it for soup-dunking works too. One notable type of sourdough is San Francisco style, which is known for ...

The artisan bread-making movement is flourishing in homes worldwide, but it’s in San Francisco where the heart of sourdough still resides. An accompanying article and recipe can be found on BBC ...