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This fish linguine is a delicious pasta dish that combines fresh seafood with perfectly cooked pasta. Featuring succulent ...

The dish is also the winner of the 2025 Tampa Bay Wine and Food Festival’s Seafood Prize. Executive Chef David Reyes offers this recipe.

Their relatively high fat content makes for especially creamy flesh with a wonderfully buttery flavor, which is precisely why this recipe specifies using a Hass. Medium shrimp are the ideal size ...

Many of our galleries curate recipes or guides from a variety of sources which we credit throughout the content and at each link. Light the grill or heat the broiler. Thread the shrimp onto four ...

Spanish chef José Andrés shares his recipe for rossejat, a paella-style pasta that uses toasted Catalonian fideos instead of short-grain rice. Stir in half of the shrimp stock; cover and cook ...

We're in the DelmarvaLife kitchen with Chef Joe Bellia for Mamma Mia Monday making a shrimp pasta dish with summer sauce.

For me, that sting was the gutting experience of disembarking from the Venice Simplon-Orient-Express in Portofino, Italy, this past summer. But my goodness, does Splendido offer such reprieve.

With family-friendly experiences like Vespa sidecar tours and pasta-making classes, this is the ultimate experiential Sunday brunch. The brunch starts with a Seafood Bar featuring Tiger Prawns, ...