The Blackened Mahi Sandwich brings a taste of warmer climes to northern Michigan, the fish spiced perfectly and topped with house-made slaw and roasted red pepper aioli. For those embracing Michigan’s ...

Juice all ingredients for Aguachile broth and mix well, seasoning with salt to taste. Chill and set aside. (If you don't have ...

Make the batter: In a bowl, whisk together 1 cup of flour, cornstarch, baking powder, paprika, garlic powder, salt, and ...

For the cover star of our April 2025 issue, F&W recipe developer Anna Theoktisto was inspired by Nashville hot chicken when ...

This Dynamite Shrimp is deliciously creamy and crispy, infused with a zesty Asian-style sauce. It’s a homemade version of P.F ...

You can recreate one of Applebee's best entrees in your own kitchen with this easy copycat recipe for the chain's Bourbon ...

Cool off with a glass of Pinot Grigio or a light Latin American beer. Tender and ... is using leftover boiled shrimp as a binder instead of breadcrumbs. This recipe makes eight — you can freeze ...