After going viral with her spring onion oil noodles, Hong Kong-based chef and content creator Emma Chung is on a mission to ...

Learn how to make a crispy enoki mushroom rice bowl with Japanese-inspired flavors. This dish features golden-fried enoki ...

In a bowl, mix together the leftover fried rice, beaten egg and soy sauce until it’s well combined. Spray your hot waffle ...

Fried rice may seem like a safe, tasty pick at your favorite Chinese restaurant, but it often comes with hidden downsides ...

Some of the most delicious beef dishes hail from China, so let's adjust our culinary compasses accordingly and cross some ...

Winter evenings in Hong Kong and China's Guangdong province typically feature a Cantonese hot pot, with a broth that includes ...

These popular restaurant meals may look savory or healthy, but they’re loaded with hidden sugar. Experts reveal the ...

On a sultry trip through Jalan Alor, I dive fork-first into KL's most hyped street market to try out dishes both locals and ...

There’s something about paneer that makes it the life of the party. With 18 grams of protein per 100 grams of paneer, it’s soft, satisfying, and takes on flavours like a dream. Whether you're hosting ...

Plan your perfect Kuala Lumpur itinerary with this local-style 3-day guide full of surprises, secret locations, and must-try ...

Tilda is looking to drive further growth in the Ready-to-Heat category with the launch of two new rice pouches. Designed to meet increasing consumer appetites for global cuisine and convenient ...

This sweet, savory, and full of texture, pineapple Thai rice is an exciting lunchbox idea that will break the boring lunch ...