Dasyurids, native carnivorous marsupials which also include quolls and the Tasmanian devil, are the closest living relatives ... 9500ha, in Mallee Cliffs National Park. The park is managed in a joint ...

This story first appeared in the August 1963 issue of National Geographic magazine. Up on the mountains the midday sun glared fiercely, but down in the valley near the swift-running stream it was ...

“It’s hard to imagine a more wasteful way to catch fish,” says David Attenborough in the new documentary Ocean with David Attenborough, which premieres on National Geographic on ...

I am very proud to be a son of Socotra.” 1 of 8 Ella Al-Shamahi, a paleonanthropologist and National Geographic Emerging Explorer, stands on the deck of the wooden cargo ship that took her and ...

Published in the April 2025 issue of National Geographic Traveller (UK). To subscribe to National Geographic Traveller (UK) magazine click here. (Available in select countries only).

For his photograph of this extraordinary phenomenon, called “Creation,” Ballesta, a frequent National Geographic photographer, has won the prestigious Wildlife Photographer of the Year ...

Thus the Latin name for the order of bats, Chiroptera, meaning “hand wing.” National Geographic Explorer Paul Webala, a wildlife biologist at Maasai Mara University, and Erick Keter ...

New research reveals that memories of fatty and sugary foods are encoded in the hippocampus, helping explain why some cravings feel impossible to resist. Cravings may feel impulsive, but new resea ...