But decorating your finished cake to a high spec can be a challenge. This week’s everyday artist, Anneka Gamble ... for brushing cornflour or icing sugar on if you make a mistake, or for ...

I’m no artist when decorating cakes, so I appreciate how smoothly the icing glides on. When it pools a little at the edges of ...

From lavish weddings, big birthday bashes and milestone celebrations, cakes have been at the forefront of making these ...

No talking, just pure focus. These videos feature bakers who let their hands (and icing) do all the storytelling—soothing, satisfying, and visually stunning.

Swedish princess ... a work surface with icing sugar and roll out the darker pink marzipan to about 5mm/¼in thick and cut out rounds large enough to completely cover each cake (if in doubt ...