When your world revolves around ice cream, sweet toppings, and chocolate syrup. Oh, and whipped cream, of course.

An eight-course fine dining experience proves that indulgence and impact can go hand in hand, with a menu designed not just ...

Never fear, Hampton Roads! This month, we are launching the Let’s Eat guide, an online database designed to help you decide ...

Ube has a creamy, off-white skin that is thicker than the skin of purple sweet potatoes. Raw ube also has light purple flesh, which becomes a deep purple when cooked. It is mildly sweet and moist, ...

Ube is not the same as a purple sweet potato, though it is similar and can be substituted in recipes. Yams grow on vines, while sweet potatoes grow underground.

Ube is not the same as a purple sweet potato, though it is similar and can be substituted in recipes. Yams grow on vines, while sweet potatoes grow underground.

Ube, the photogenic purple sweet potato from the Philippines, has been trending gradually in the United States. It got a boost recently when it made it onto the menu of the three Starbucks Reserve ...

Launching today (7 May) in all Pret stores, is the Ube Brûlée Iced Latte, which features purple yam blended with a caramel syrup, combined with Pret’s signature organic espresso served with ...

Like other yams and sweet potatoes, it’s full of energizing carbohydrates and low in fat. An average, 3.5-ounce ube contains 120 calories, 0 grams of fat, 27 grams of carbohydrates, 1 gram of protein, ...

Meanwhile, make the pie dough . Combine flour, salt, and sugar in food processor; pulse to combine, about 5 times. Add butter; pulse until butter forms pea-size pieces, about 10 times.