Purple potatoes are especially rich in polyphenol antioxidants called anthocyanins. They’re the same type of antioxidant found in blueberries and blackberries. A higher anthocyanin intake is linked to ...

The electronic structure and magnetic interactions of the active site of sweet potato purple acid phosphatase (PAP) were investigated by using UHF, pure DFT (UBLYP), and hybrid DFT methods (UB3LYP and ...

When your world revolves around ice cream, sweet toppings, and chocolate syrup. Oh, and whipped cream, of course.

Fold excess parchment over potatoes and cover pan with aluminum foil. Bake at 350°F until potatoes are tender, about 2 hours. Remove foil from pan, leaving parchment in place.

An eight-course fine dining experience proves that indulgence and impact can go hand in hand, with a menu designed not just ...

Sweet potatoes have 12 times more sugar and 3.8 grams of fiber, compared to 5.8 grams of fiber in yams. Soluble fiber slows down the rate of carbohydrate digestion, which helps prevent spikes in blood ...

Sweet potatoes are high in vitamin A, delivering more than 100% of the daily recommended value per serving. They also provide vitamin C and several B vitamins.

This mashes up the potato and makes eating it easier. — Mary M., via email Mary, here’s a hint for you since you like sweet potatoes: The purple sweet potatoes are usually considered the healthiest ...

Toss potato wedges with vegetable oil on a baking sheet. Lay wedges on their sides, season with salt and pepper and roast until tender and lightly browned, about 25 minutes, turning once to make ...

According to Duncan's test at a level of 5% the addition of purple sweet potato extract gave a significantly different effect on sensory test, the resulting taste, panelists tended to like the taste ...