Chowhound on MSN1d
Capicola Vs Honey Ham: How Do They Compare?
In the world of cured meats, it can be hard to tell the difference between one pork product and another. Here's the ...
USMNT Player Tracker: Pulisic frustration, Aaronson’s fast start and Sargent’s selfie request
Our roundup of the weekend action also takes in Chris Richards' latest away shutout and a return to winning ways for Weston ...
What's soupy and why is Westerly obsessed with it? The story behind the tradition
Soupy is the Westerly term, a short nickname really, for soppressata, a dry-cured, spicy Italian sausage. Slice it and eat it ...
inews.co.uk3d
How Italy’s sweet tiramisu triggered a bitter battle over who invented it first
A dispute is raging between the neighbouring regions of Veneto and Friuli in northern Italy over who invented tiramisu and ...
With help from the reigning champion, can Cossetta make the world’s best panettone?
Ton Cortes, the champion of the 2024 International Coppa del Mondo del Panettone, was in town last week helping shore up Cossetta’s recipe for the airy, buttery, sweet Italian bread.