You can never go wrong with salmon and pasta together. Sourdough Cafe’s take on this popular dish (P595) adds in the bright greens of spinach and reds of cherry tomatoes for added flavor. Think rich ...

Wheat contains many valuable nutrients—and can help to make a diet with bread even healthier. However, the nutrient content ...

Convenient, versatile and tasty, bread is a daily staple for many of us, but which is the healthiest option? Our nutritionist ...

Bread should bring us joy, not confusion. Keep a wholesome loaf on hand for everyday meals, and when that homemade sourdough ...

How to make sourdough bread starter (Image: Getty) The starter recipe is straightforward: mix 50ml of water with 50g of strong white bread flour. While Elaine endorses Matthews Cotswold Flour ...

If you've ever been to the Sunday market at The Garage in Chilwell, you might have spotted a very lengthy queue - far longer than any other stall. The attraction? Breadmill Bakery, a one-man band, aka ...

White bread is a staple in many kitchens, but its regular consumption may cause more harm than good. Made from refined flour, it lacks essential nutrients and can cause several health issues.

These include the spelt sourdough baguettes, the honey oat porridge loaf and the classic sourdough croissants. As for her personal favorite, Cox said: “It’s our monkey bread.