News

The prevention of food waste has both economic and environmental benefits, according to BRING Recycling staff.
Every day is Earth Day for a Minneapolis-based market. Its sustainability efforts keep thousands of pounds of waste from ...
It’s Food Waste Prevention Week and you may be surprised to realize just how much food you could be wasting in your daily routine.
WWF’s collaboration with Kroger is an example of how companies can contribute to the health of our planet by supporting ...
A pilot program launched Thursday to help Summit County restaurants reduce food waste. It’s part of an initiative to keep it ...
Park City Community Foundation Climate Fund Manager Andy Hecht discusses the foundations new Zero Food Waste Restaurant ...
The Park City Chamber & Visitors Bureau (PCCVB) and Park City Community Foundation (PCCF) have partnered to create a new ...
A $101,000 grant will go to Loaves and Fishes to purchase pallet racking for food storage for its new 25,000 square foot warehouse. The reason for this, the RDN explained, was to increase the amount ...
The Park City Chamber & Visitors Bureau and the Park City Community Foundation have partnered to launch the Zero Food Waste ...
Approximately what percent of food supply in the United States is wasted each year? Is it A) 5-10%; B) 10-20%; C) 25-30%; or D) 35-40%? This is the type of question that will be asked at Long Live ...
Green Era Campus and Mariano's are celebrating 1 million pounds of food waste recycled into renewable energy and nutrient-rich compost. The partnership began in 2023 at the Mariano's Evergreen Park ...
London has no shortage of places proving that some things do taste as good as sustainable feels, say Juliet Kinsman and Clare ...