Green Globe recently recertified Swissôtel Al Ghurair and Swissôtel Living Al Ghurair in Dubai. Bradley Cox Green Globe + +1 310-337-3000 email us here Visit us on social media: Facebook LinkedIn ...

Approximately what percent of food supply in the United States is wasted each year? Is it A) 5-10%; B) 10-20%; C) 25-30%; or D) 35-40%? This is the type of question that will be asked at Long Live ...

Global seed innovator Sakata Seed America announced the launch of Bimi, a new consumer brand of baby broccoli now available in the U.S. and Canada.

Starting Tuesday, April 1, composting in New York City becomes mandatory as part of the city’s waste reduction plan.

Many Bengaloreans are embracing zero-waste cooking. They make delicacies using food scraps including watermelon rind, potato ...

Are you looking for ideas for zero-waste dishes? You'll love these cutlets because you can use leftovers from lunch, and they ...

Frozen food has a surprising, yet essential role in the fight against climate change. The individual action of including frozen food in meals can result in positively contributing to climate change.

This is Food Waste Action Week and a good time to reflect on the unused food we throw in the bin.

The Politecnico di Milano, coordinator of the WORLD—Waste Oils RecycLe and Development project, proposes an innovative, ...

THE Department of Agriculture (DA) said its Cagayan Valley office has developed a zero-energy cooling chamber designed to extend the shelf life of freshly harvested vegetables like tomatoes and ...

An expert has explained why growing certain fruits and vegetables in your garden is a total waste of time. In a YouTube video, Epic Gardening presenter Kevin Espiritu along with his colleagues ...