Researchers warn that the public, policy makers and even clinicians are not aware of the growing problem of liver cancer.

Without efforts to address some causes, including alcohol use and metabolic issues, the researchers warn that cases could ...

Liver cancer is the third leading cause of all cancer deaths worldwide, and the number of diagnoses is expected to nearly double by 2050. However, a new study suggests that upwards of 60% of those ...

Certain foods and nutrients were found to influence the risk of developing liver cancer. For example, aflatoxins (toxins from ...

At least 60% of liver cancers globally are preventable through risk-factor reduction, including obesity-linked metabolic ...

As per the finds of the study 13 million liver cancer deaths by 2050 but highlights that 60 of cases are preventable through ...

Sixty percent of liver cancers are preventable by controlling risk factors including hepatitis B and C, alcohol consumption, ...

Researchers have discovered that metabolic dysfunction-associated steatotic liver disease (MASLD) greatly increases the risk ...

Metabolic dysfunction-associated steatotic liver disease (MASLD, formerly NAFLD) and aging are locked in a vicious circle: ...

Simple lifestyle changes could drastically cut cases of liver cancer, according to academics. The Lancet Commission on liver ...

Advances such as triple agonists, gene editing, and microbiome therapy offer hope for metabolic diseases, but global access and early detection remain limited.

“It is one of the most challenging cancers to treat, with five-year survival rates ranging from approximately 5% to 30%,” ...