APAC confectionery is one of the most varied in the world, with different cultures having their own specialities, such as traditional kuih desserts in Malaysia, sweet treats like jalebi in India, and ...

Keeping on top of the latest confectionery trends, new product developments and creative concepts is vital to staying up-to-date with the leading and evolving launches from the sweet treat space.

While the demand for classic treats remains strong, a growing number of shoppers are exploring better-for-you (BFY) confectionery – products that aim to balance indulgence with healthier alternatives.

Despite ongoing economic and trade challenges, China’s confectionery sector is thriving, fuelled by rising consumer demand, strategic investment, and expanding global industry collaboration. Daisy ...

The Fairtrade Foundation has confirmed sustainable cocoa sourcing lead, Jason Archie-Acheampong, will participate in the 2025 edition of the World Confectionery Conference in Brussels, Belgium, writes ...

Beckman Coulter Life Sciences has launched a next-generation Basophil Activation Test to support safer allergy research and reduce the need for risky oral food challenge ...