Add to Calendar 2025-06-30 10:00:00 2025-06-30 13:00:00 Clothing and Textiles judging in Big Stone County Get your sewing machine oiled up and put your shopping skills to good use to get ready for ...

Extension SNAP-Ed staff share personal stories in a video campaign designed to spark conversations about masculinity and build a culture of healthy men.

Cottage food producers are small-scale, home-based food businesses that are an important part of our local economy, and they rely on community support to thrive.

Rooted in learning Master Gardener Rachel Newman bridges classroom and community at The Learning Garden. Rachel Newman typically provides gardening help to others as a Master Gardener volunteer and ...

The summer of 2025 has already been a wild ride—from unseasonal cold snaps to blistering heat and powerful storms. If your yard took a hit, don’t worry. Here’s a simple, safe plan to get your yard and ...

State Ambassador year wraps up, the Minnesota 4-H State Ambassador leadership team reflects on their year of service, learning and leadership with an incredible group of young leaders.

Whether you are a new 4-H family exploring the Horse Project or if you are an experienced 4-H'er that wants to learn some new tips, save the date and join us at an amazing clinic with Minnesota 4-H ...

Keeping teens safe online this summer The transition from school year into summer can be jarring for both parents and teenagers. Without structured days and after-school activities, adolescents are ...

In this session, participants will visit two different sanctuaries for pollinators. The first location is at the Urban Plains Park in Fargo, North Dakota. The second location is at Queens Park in ...

University of Minnesota Extension educator Marissa Schuh used decorative craft models and art supplies to prepare a lesson on food crop pest scouting.

What happens when RSDP staff team up with a sustainability leader in Zimbabwe? A cross-continental exchange sparking connection, learning and lasting impact.

Extension's team of SNAP-Ed health and wellness coordinators has helped over 80 food shelves reduce stigma and promote shopper choice by improving the layout of their physical spaces.