Pre-tax profits for the year stood at £2m, down from £3.7m 2023, however, the group’s gross profit margin rose from 72% to 74 ...

Flagship restaurant Tom Lawson at The Psalter will open in the boutique hotel at the start of May and ‘will celebrate British ...

The founder of the London-based burger brand on returning to the expansion trail, why her latest restaurant has ditched ...

The head waiter at 18 Restaurant at Rusacks St Andrews on keeping calm during a busy service and how he wants to develop a ...

Big Mamma Group has confirmed that its next London restaurant will open in Canary Wharf in June and be inspired by ‘the ...

The creators of competitive socialising brands Topgolf and Puttshack have unveiled a new concept that seeks to reimagine pool ...

Billed as a celebration of cooking over fire, Pyro will ‘encapsulate the laid back buzzy joy of a Greek taverna’ offering a ...

James Cochran has joined cocktail bar Little Bat in London’s Islington as chef consultant, developing a new restaurant menu ...

The team behind Michelin-starred Hackney restaurant Casa Fofó are to launch a second London site later this month in Stoke ...

The team behind St Leonards-on-Sea restaurant BAYTE have taken over the restaurant at the Hastings Contemporary art gallery.

Sichuan-born restaurateur Xiaoxiao Wang has given his fiery Sichuanese noodle concept a complete makeover for its West End ...

Stevie Parle has described his long-awaited new London restaurant as the ‘biggest, most ambitious project’ he’s ever done, ...